La Maison Du Chocolat: Transcendent Desserts by the Legendary Chocolatier

La Maison Du Chocolat: Transcendent Desserts by the Legendary Chocolatier

By: Linxe, Robert; Carles, Michele

Price: $20.00

Quantity: 1 available

Book Condition: Fine


The dust jacket has a small, closed tear at the upper corner of the front panel and a Neiman Marcus price sticker on the rear panel. 173 pages. Lavishly illustrated book with 175 color photographs by Christine Fleurent. The book's chapters include: Cookies, Candies and Other Sweet Things; Tarts, Pastries, and Other Baked Goods; Cakes; Creams, Mousses, Custards, and Souffl├ęs; Frozen Deserts and Beverages; and Basics. Conversions Chart and Recipe Index conclude the book. "Legendary chocolatier Robert Linxe's confections are world renowned for memorably capturing the supreme essence of chocolate in every bite. These 65 recipes are all beloved classics with the remarkable Linxe touch."

Title: La Maison Du Chocolat: Transcendent Desserts by the Legendary Chocolatier

Author: Linxe, Robert; Carles, Michele

Categories: Cookbooks,

Edition: First American Edition

Publisher: New York, Rizzoli: 2001

ISBN: 0847823431

ISBN 13: 9780847823437

Binding: Hard Cover

Book Condition: Fine

Jacket Condition: Near Fine

Seller ID: 10346

Keywords: Choclate Deserts Recipes Chocalatier Linxe,