Cooking with Curry

Cooking with Curry

By: Brobeck, Florence

Price: $10.00

Quantity: 1 available

Covers have some staining, interior clean. Jacket chipped and rubbed; protecetd now in a new mylar cover. 178 curry recipes adapted to the American table. 192 pages with index.

Title: Cooking with Curry

Author: Brobeck, Florence

Categories: Food and Drink,

Edition: First Printing

Publisher: New York, M. Barrows and Co., Inc.: 1952

Binding: Hard Cover

Book Condition: Good

Jacket Condition: Good

Seller ID: 03176

Keywords: COOKING CURRY RECIPES MENUS,

FOR FURTHER CONSIDERATION IN THIS CATEGORY...

Image for Jean-Georges: Cooking at Home With a Four-Star Chef

Jean-Georges: Cooking at Home With a Four-Star Chef

By: Bittman, Mark; Vongerichten, Jean-Georges

Price: $20.00

Image for Forgotten Recipes of Traditional Quebec

Forgotten Recipes of Traditional Quebec

By: Suzette Couillard; Roseline Normand

Price: $15.00

Image for Collected Papers in Honor of Florence Hawley Ellis - Papers of the Archaeology Society of New Mexico: 2

Collected Papers in Honor of Florence Hawley Ellis - Papers of the Archaeology Society of New Mexico: 2

By: Frisbie, Theodore R. (Editor)

Price: $50.00

Image for Selected Recipes from America's Cookout Championships, with an introduction to the techniques of barbecue cooking and entertaining by Helen Evans Brown & Philip S. Brown

Selected Recipes from America's Cookout Championships, with an introduction to the techniques of barbecue cooking and entertaining by Helen Evans Brown & Philip S. Brown

By:

Price: $12.50

Image for Cooking with the Ancients: Bible Food Book

Cooking with the Ancients: Bible Food Book

By: Stadd, Arlene

Price: $20.00

Image for The Never Ending Season: The Cookbook of Missouri

The Never Ending Season: The Cookbook of Missouri

By: Missouri 4-H Foundation

Price: $10.00

Image for The Mystic Seaport Cookbook : 350 Years of New England Cooking

The Mystic Seaport Cookbook : 350 Years of New England Cooking

By: Langseth-Christensen, Lillian (with the Cooperation of the Marine Historical Association, Incorporated)

Price: $12.00

Image for The La Varenne Cooking Course: The Complete Basic Course from the Prestigious French Cooking School in Paris

The La Varenne Cooking Course: The Complete Basic Course from the Prestigious French Cooking School in Paris

By: Willan, Anne; Edited by Judith Hill

Price: $35.00