Price: $10.00
Quantity: 1 available
Book Condition: Very Good
Mild shelf wear. Jacket has a small edge tear at the top of the front panel and some light chipping at the tail of the spine. The spine is slightly faded and the rear panel rubbed a bit. Protected in a new mylar cover now. 314 pages with a glossary and index.
Title: The Complete Book of Cheese
Illustrator: Eric Blegrad
Categories: Food and Drink,
Publisher: New York, Grammercy: 1955
Binding: Hard Cover
Book Condition: Very Good
Jacket Condition: Very Good
Seller ID: 03180
Keywords: CHEESE FOOD RECIPES ANECDOTES HISTORY,
